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Don Fulano
Don Fulano Fuerte 100 Proof Blanco Tequila 50% 700ml
Don Fulano Añejo Tequila 40% 700ml
Don Fulano Blanco Tequila 40% 700ml
Don Fulano Reposado Tequila 40% 700ml
Don Fulano Imperial Extra Anejo Tequila 40% 700ml
Don Fulano
Don Fulano Tequila, a gem born from five generations of devoted agave cultivation, merges the rich traditions of Jalisco's Highlands with the historic Valleys of Tequila. This estate-grown spirit is meticulously crafted from just three natural ingredients: hand-picked, mature agave, unique family yeast, and pure volcanic spring water, ensuring a genuine expression of its origins.
As an authentic vino de mezcal, Don Fulano stands out, originating from mature agaves carefully chosen from the family's own lands. Each agave is slow-cooked and naturally fermented with a special yeast strain, distilled in traditional copper stills, and matured in dark European oak. The master blender then selects and combines distinct barrels, creating a harmonious blend that is bottled without any additives, preserving its pure essence.
Crafted with passion and heritage, Don Fulano Tequila embodies the soul of artisanal tequila making, making it a must-have for aficionados seeking authenticity. Discover this exquisite tequila at Liquor Wine Cave, where tradition meets taste in every bottle. Explore the Anejo, Fuerte 100 proof blanco, Reposado, Blanco and extra Anejo today! Explore our selection for an unparalleled tequila experience, delivered with true Australian flair.
Understanding Tequila is akin to delving into Mexico's layered geography, history, and culture, from ancient civilisations to European colonies. This spirit's unique connection with its roots is unparalleled, with its core—the agave or maguey plant—being cultivated and revered in Mexico for millennia. This plant family's biodiversity is astounding, leading to a myriad of products like ropes, textiles, and the distinguished mezcals, Mexico's spirit essence.
Mezcal, with its diverse production across Mexico's varied climates, offers a rich flavour and aroma spectrum. In Jalisco's western state, two regions, the Tequila valleys and the Highlands, birth the most renowned mezcal: Vino de Mezcal de Tequila, today's Tequila.
Don Fulano springs from the Fonseca family's five generations of agave farmers and distillers, originating from Atotonilco in the Jalisco Highlands. This lineage, dating back 140 years to their agave cultivating great grandfathers, established them as prominent farmers and traders in their town. Despite challenges, including a pivotal moment in the '80s when agave shortages spiked prices, the family pursued distilling, acquiring the historic La Tequileña distillery in Tequila town.
Enrique Fonseca, embarking on a learning journey across Europe, gleaned insights into wine, distillation, and maturation, which were transformative for tequila crafting. These experiences enriched the Fonseca's approach, culminating in Don Fulano: a spirit that balances artisanal charm, terroir, and the sophistication of world-class spirits. This endeavour marries conscious agriculture with the finesse of natural processing, yielding tequilas of profound richness and complexity.
Don Fulano's crafting involves select estate-grown agave, proprietary yeast, and natural volcanic water, aged in exclusive French oak casks. Acknowledged globally for its quality, Don Fulano positions the La Tequileña Distillery as a pinnacle of respect in the tequila world. The name Don Fulano blends respect and enigma, echoing the tequila tradition of naming spirits after their esteemed creators, yet introducing a mysterious allure, embodying wisdom and the unknown.
Embracing the rich legacy of Don Fulano Tequila invites you into a world where every sip is a journey through Mexico's vibrant heritage and the Fonseca family's passion for perfection. Here's how to fully appreciate this exquisite spirit, ensuring every Tequila lover's experience is as enriching as it is delightful.
1. Neat, On the Rocks, or With a Dash of Water
The best way to savour the nuanced flavours of Don Fulano Tequila is in its purest form. Serve it neat, or over ice to gently open up its complex profile. A small splash of water can also reveal hidden notes and aromas, making for a truly immersive tasting experience.
2. The Right Glassware
Opt for a snifter or a Riedel Tequila glass to enjoy Don Fulano. These glasses are designed to concentrate the tequila's aromas, enhancing the tasting experience by allowing you to fully appreciate its depth and character.
3. Temperature Matters
Enjoying Don Fulano at a slight chill can refine your experience. Cool (but not cold) temperatures can tame the alcohol's punch while highlighting the tequila's smoother, more subtle traits.
4. Sip Slowly
Tequila tasting is an art that requires time. Sip slowly, letting the tequila linger on your palate. This allows you to catch all the layers of flavour, from the initial sweetness of the agave to the lingering finish of oak and minerals.
5. Pairing with Food
Don Fulano Tequila pairs wonderfully with a variety of foods. Try it with traditional Mexican dishes, seafood, or even dark chocolate to explore how different flavours complement its complex profile.
6. In a Cocktail
For those who love a good cocktail, Don Fulano elevates any drink. Whether it's a classic Margarita, a refreshing Paloma, or a bespoke creation, Don Fulano adds a sophisticated twist, making your cocktail session unforgettable.
7. Respect the Craft
Remember, drinking Don Fulano is about appreciating the craft behind every bottle. From the estate-grown agave to the meticulous distillation process, every sip is a testament to the Fonseca family's dedication to creating a world-class spirit.
By following these tips, you'll unlock the full potential of Don Fulano Tequila, transforming each sip into an exquisite exploration of flavour and tradition. Dive into the world of premium tequila on our website, and discover why Don Fulano stands out as a pinnacle of tequila excellence.