Absinthe

If you're a lover of fine wines and spirits, Liquor Wine Cave is the ideal destination for you. Here are a few reasons why: 

Wide selection: Liquor Wine Cave boasts an impressive collection of wines and spirits from various regions around the world. Whether you're in the mood for top-notch French wines or exquisite Japanese whiskies, you're sure to find something that suits your taste. 

Competitive prices: Despite their high-quality products, Liquor Wine Cave offers competitive prices, making it an affordable option for wine and spirit enthusiasts. 

Expert advice: The staff at Liquor Wine Cave is knowledgeable and passionate about wines and spirits. They're always available to offer expert advice and help you make the best selection. 

Online shopping: Liquor Wine Cave offers online shopping, allowing you to order your favourite wines and spirits from the comfort of your own home. Overall, shopping at Liquor Wine Cave guarantees you a memorable experience with the finest selection of wines and spirits, expert advice, and competitive prices.

Our team is dedicated to providing timely and efficient delivery of your order while maintaining our high standards of quality. We recognise that cost is a crucial consideration for many customers, and thus we offer competitive rates that are fair, based on the size and location of your order. At Liquor Wine Cave, we are dedicated to delivering exceptional service at a reasonable cost, and we are committed to offering value to all of our customers.

At Liquor Wine Cave, we acknowledge the significance of punctual delivery. Our endeavour is to dispatch most orders within a span of 2 business days. Nevertheless, the delivery timeline may fluctuate contingent on your location and the accessibility of our logistic partners. We assure you that our partners are committed to delivering your order with utmost diligence and alacrity. It is to be noted that peak seasons or unforeseeable circumstances like inclement weather or natural disasters may affect delivery times. We appreciate your patience and understanding in such circumstances.

Absinthe is a highly alcoholic and anise-flavoured spirit that originated in Switzerland in the late 18th century. The drink gained popularity in the 19th century and became a favourite of many famous artists, writers, and intellectuals, including Vincent van Gogh, Oscar Wilde, and Ernest Hemingway. However, the drink's reputation was soon tarnished, and it became associated with madness and violence.

In the early 20th century, absinthe was banned in many countries, including the United States, due to concerns about its safety and alleged psychoactive effects. However, scientific research has since shown that these claims were largely exaggerated and that absinthe is no more dangerous than other alcoholic beverages.

In the 1990s, the ban on absinthe was lifted in many countries, and the drink has since made a comeback. Today, absinthe is popular among bartenders and mixologists, who have created new and innovative ways to serve the drink. Despite its controversial history, absinthe remains a fascinating and complex spirit that continues to captivate drinkers around the world.

To enjoy absinthe, follow these steps:

- Choose a quality absinthe: Look for absinthe that's made with real wormwood and has a high alcohol content (around 70% ABV).
- Pour absinthe into a glass: Use an absinthe glass or a tall, narrow glass. Pour a small amount (around 30ml) into the glass.
- Prepare the absinthe spoon: Place an absinthe spoon on top of the glass with a sugar cube on it. You can also use a slotted spoon or a regular spoon with holes in it.
- Drip water over the sugar: Slowly drip cold water over the sugar cube using an absinthe fountain or a carafe. The water should be ice-cold and drip onto the sugar cube until it dissolves.
- Watch the louche: As the water drips over the sugar and into the absinthe, it will begin to turn cloudy (a process called the louche). Watch the louche until it becomes opaque and milky.
- Stir and enjoy: Once the louche is complete, stir the absinthe gently to combine the water and absinthe. Take a sip and enjoy the complex flavors and aromas of this unique drink.

Remember, absinthe is a potent drink, so drink it slowly and responsibly. Enjoy!

Absinthe is a highly alcoholic and anise-flavoured distilled spirit that originated in Switzerland in the late 18th century. It is often referred to as the "Green Fairy" due to its greenish colour and its association with artistic and bohemian culture. Absinthe is traditionally made from wormwood, anise, and fennel, and it's known for its potent and unique flavour.

Absinthe has a long and controversial history, as it was banned in several countries due to the belief that it caused hallucinations and insanity. However, recent scientific studies have shown that these claims were largely unfounded, and absinthe is now legal in many countries.

To enjoy absinthe, it's traditionally served with a sugar cube and a slotted spoon. The sugar is placed on the spoon, and cold water is slowly dripped over it to dilute the absinthe and release its herbal flavours. This process is known as "louching," and it results in a cloudy, milky appearance.

Absinthe is a unique and complex spirit that is often misunderstood. While it may not be for everyone, those who appreciate its distinct flavour and cultural significance can enjoy it responsibly as part of their drinking experience.