St James Rum Agricole Vieux (Old) 40% ...
$100.49
One of the best selling rums on Martinique (no small feat considering how much is produced there). Aged a minimum of 3 years in Limousin oak barrels, it has a bronze color and a supple, medium body. The rum is aromatic; an intense mix of spice, vanilla, molasses and oak.
Jacques Tissot Vieux Marc d'Arbois (Re...
$104.17
Produced from red varietals. The pretty bright gold colour shows some particles in the glass. Opening scent is waxy, crayon-like becoming more fruity / spicy after exposure. Second phase draws out pure, juicy scents of dried fig and prune. Light and silky entry leads into a graceful, light, dryish mid palate that's spicy, waxy; followed by raisin and fig. Lively spices add depth. Warm, waxy, drying finish. Spiced dried fruits repeat in the fade. Shows solid length.
Admiral Rodney Formidable Rum 40% 700ml
$176.47
HMS Formidable contains rum aged between 9 to 12 years. All rums are from the bottom plates of our 45 plate Coffey still as these distillates have the balance of flavors which enable long maturation and result in a rum with balance, intensity and complexity. All rums in the range are from Coffey Still distillates and have been aged in American white oak Bourbon casks.
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Admiral Rodney Princessa Rum 40% 700ml
$122.55
HMS Princessa contains rums aged exclusively in American white oak bourbon casks. All the rums have been aged between 5 and 7 years in our cellars before being blended together by our Master Blender.All rums are from the bottom plates of our 45-plate Coffey still as these distillates have the balance of flavours that enable long maturation and result in a rum with balance, intensity and complexity.
Tasting Notes: Deep mahogany colour with honeyed raisins on the nose and a hint of vanilla and tobacco. Sweet with intense brown sugar, créme brûlée tones and balanced by dry toasty oak. Complex finish with good oak integration, caramel and tropical spice.
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Admiral Rodney Royal Oak Rum 40% 700ml
$144.61
HMS Royal Oak has a blend of 7 to 12 years. All rums are from the bottom plates of our 45 plate Coffey still as these distillates have the balance of flavours which enable long maturation and result in a rum with balance, intensity and complexity. All rums in the range are from Coffey Still distillates and have been aged in American white oak Bourbon casks.
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Depaz Rum Blanc (white) Montagne Pelee...
$109.07
Rhum Agricole at its best! Depaz is one of the leading distilleries in Martinique, a small island in the French Caribbean.This Rhum Blanc is a special release exclusively harvested on the skirt of the Montagne Pele with its typical soil. The fresh cane juice is fermented for 48 hours, then distilled in the typical copper column still. It comes out at 70% alcohol and it is slowly reduced with water over 60 days. It is also matured in stainless steel tanks for a minimum of 3 months before bottling.Tasting Notes:Nose: fruity, floral and complex aroma, with a specific mineral touch.Palate: the attack is sweet and honeyed, with very elegant floral flavours. Sugar cane, orange blossom, banana combined with spicy notes of pepper and tobacco follows.
Arcane Flamboyance (Cherry Wood Mature...
$153.19
A unique rum with a very cherry and sweet fruit profile
Arcane’s Flamboyance has undergone an exceptional process of twelve years of ageing in cherry wood (cherry trees) casks brining boldness, fruity flavours and complexity to this elaborate old rum from pure sugar-cane juice from Mauritius A concentrate of originality of a rare and totally unique tasting experience.
Perfumes of oriental spices intimately married with hints of sweet oranges, and net pastries. After a few minutes in the glass, accents of precious woods and candied cherries make their appearance on the stage, all in panache and seduction. Mouth of a perfect sweetness, extraordinarily scented. The flavours of wild cherry and rare spices rube shoulder with old Porto notes. A long gourmet finale, sensual and fragrant.
Dos Maderas 5+3 37.5% 700ml
$100.49
Definition: Double-aged old rum.
Alcohol content: 37.5 % Alc. /Vol.
Production: This rum is first aged for 5 years in American oak casks at its place of origin in the Caribbean (Guyana and Barbados). Then it is shipped to Williams & Humbert’s installations in Jerez (Spain), where the rum is aged for another 3 years in casks that have previously held the internationally renowned Dos Cortados palo cortado sherry (aged for 20 years, as certified by the Jerez-Xérès-Sherry Regulatory Council). Tasting notes: This two-stage process produces old rum of unique characteristics, with a matchless bouquet and flavour. It is exceptionally smooth. Suggestions for consumption: Excellent in a balloon glass either neat or on ice. Superb in elegant mixed drinks and cocktails.
Compagnie des Indes Rum Brazil 8 Years...
$176.47
Blend of molasses and cane juice rums, this Brazil 8 YO rum cask strength was distilled in multi-column still. 80% continental ageing. Sugar =0G/L; ex Bourbon cask. It has a sturdy character with sweet and savoury aromas of BBQ sauce & Xérès vinegar.
Compagnie des Indes Rum Caraibes 3-5 Y...
$95.59
Made from a blend of rums from British Guyana, Barbados and Trinidad and Tobago, this “Caribbean” blend is full of aromas.
Aged in bourbon casks for 3 to 5 years in the Caribbean, the rums are then imported into Europe and carefully tasted, to be part of the final product.
Compagnie des Indes Rum Dominican Repu...
$131.13
A.F.D. (Acoholes Finos Dominicanos), this distillery opened in 2009, founded by a Spanish group, it is the most modern distillery of the Caribbean, boasting of energy autonomy.
Compagnie des Indes Rum Guyana 8 years...
$133.58
This distillery has joined together all the old artisanal stills of the area and continues to combine the traditional techniques of distillation with modern technologies in order to produce worldwide famous rums.
Bielle Rum Anita Blanc (White) 40% 700ml
$82.11
A pure scent of distilled, fruity, bright and distinguished cane, with subtly wild Caribbean notes. A powerful mouth, of pure fruity cane, ample and expressive, with a long, generous finish. It is the West Indian rum par excellence, ideal for flavoured Ti Punch, Caïpirinhas and Mojitos
Bielle Rum 2003 52.8% 700ml
$833.33
Powerful and complex, the wood is present, the vanilla discreet, balanced with finesse. Amplitude and roundness, the spices are found with toasted notes. Surprising and pleasant for a rum of such power.
Bielle Rum 2008 48% 700ml
$324.75
This Bielle 2008 rum is not a rum-like any other, and for good reason: it is called "Les Rhums vieux de Marie-Galante”! This 2008 vintage was put in barrels in August 2008 before being racked in 2016. Its delicate amber colour reveals beautiful golden reflections, a promise of authenticity for this vintage Bielle, like all the old rums produced by this distillery.
Habitation St Etienne Rum 2005 Highlan...
$174.02
After 6 years aging in oak barrels in the great tradition of aged HSE rum, this vintage agricole rum has spent an additional 12 months maturing in Highland Single Malt whisky barrels.
The initial bouquet opens with menthol aromas which give way to white flesh fruit. Swirling awakens subtle hints of green almond and orange blossom. The flavour’s refreshing attack allows notes of smoked oats, nectarines, mint humbugs and spices typical of aged rhum to develop.
J.M Rhum Shrubb Liqueur 35% 700ml
$84.56
A fundamental ingredient in classic French Caribbean traditions, Shrubb is a brilliant marriage of J.M aged rhum with bitter orange zest, natural sugarcane syrup, and the maceration of locally sourced vanilla bean, cinnamon and nutmeg. Shrubb is essential to family celebrations and gatherings in northern Martinique, and is an ingredient in contemporary cuisine and cocktails, which call for an avantgarde liqueur d’orange.
Depaz Rum Agricole 2002 45% 700ml
$243.87
Depaz Vintage 2002 is aged for a minimum of 11 years in selected small oak casks. The result is a unique palate bursting with aromas.
Tasting Notes:
Nose: Mature rum with complex wealth of aromas. Delicately spiced notes.
Palate: A blend of spices, toasted dried fruits, vanilla coffee, vanilla pastry, chocolate, rich cocoa, rose and violet jam. A very fine aged rum which develops bold yet balances aromas.
Perfect Pairings: The softly spiced notes of Depaz Vintage 2002 go perfectly with vanilla-grilled prawns served with a plantain mousseline. It is also a particularly delicious accompaniment to a seasoned tuna tartare or vegetarian chillies served with a drizzle of olive oil.
Depaz Rum Single Cask 2003 11 years 45...
$252.45
Made from the 2003 harvest, this rum is aged in oak cask for at least 11 years. Each bottle comes from a single cask selected by our Cellar Master.
Tasting Notes:
Nose: A rich rum with delicate, enchanting aromas.
Palate: Head aromas: well-balanced delicately oaked notes with hints of chocolate, spices, toasted dried fruit, coffee and vanilla. Heart aromas: offering up chocolate, rich cocoa, rose jam and old port. Base aromas: delicate jasmine narcissus and black tea aromas as well a delicate, elegant touches of sandalwood.
Perfectly paired by a mellow cigar.
Depaz Rum Agricole XO 10 years 45% 7000ml
$208.33
Ideal as a digestif in the spirit of cask Eaux-de-vie, Depaz Grande Réserve XO is a blend of rums aged between 8 and 10 years.
An exceptional rum that develops rich and delicious notes on the tasting.Tasting Notes:Nose: Combines notes of spices, chocolate, rose and liquorice. The second nose offers notes of prunes, vanilla and sweet oak.Palate: Sweet and fine aromas, vanilla and wood. A round rum with great complexity.
Frequently Asked Questions About Rums
Rums
Most rum is produced from molasses, which is made from sugarcane. A rum's quality is dependent on the quality and variety of the sugar cane that was used to create it. The sugar cane's quality depends on the soil type and climate that it was grown in. Within the Caribbean, much of this molasses is from Brazil. A notable exception is the French-speaking islands, where sugarcane juice is the preferred base ingredient. In Brazil itself, the distilled alcoholic drink derived from cane juice is distinguished from rum and called cacha a.