Nosferatu Blood Orange Gin 40.4% 700ml - Gin - Liquor Wine Cave
Nosferatu Blood Orange Gin 40.4% 700ml $84.56
Inspired by a love of arthouse cinema, Nosferatu Blood Orange Gin takes it cues from the black and white cult classic, Nosferatu. The Gin is lovingly distilled, under the cloak of darkness, in 'The Schreck', a coffin-shaped pot still (believe that if you will) in a dusty old South Melbourne cellar. With its distinctive red hue, this Gin is delicate, yet packs a punch with botanicals such as Albanian juniper berries, blood orange peel, fresh navel oranges, dried orange peel, roasted fenugreek, coriander seeds, cardamom seeds, wormwood and angelica root. A true cult classic. You know you want it. As with all classics, treat it with respect.  Fill a Copa de Balon with the best ice you can find, add a generous nip of Nosferatu Blood Orange Gin, top up with a quality tonic and finish off with a sliver of blood orange. Cheers. A must try Melbourne made gin.   Shop more of the Nosferatu range
Bunyip Sticky Gin 37.5% 700ml - Gin - Liquor Wine Cave
Bunyip Sticky Gin 37.5% 700ml $84.56
Bunyip Sticky Gin - A unique gin distilled with the best quality juniper, lemons and lemon peel, coriander, cardamom, grains of paradise, wormwood and liquorice root and then comes the cool and unique part – its blended back with unfermented Pinot Gris grape juice form Mornington Peninsula. Bunyip is a modern interpretation of the French classic called a ‘Mistelle’. Like a gin version of a Pineau de Charentes or a Sticky Wine its delicious with cheese.  Standard G&T – serve with a wedge of lime and a Mediterranean tonic  
Nosferatu Ginner pack 4x200ml - Gin - Liquor Wine Cave
Nosferatu Ginner pack 4x200ml $122.55
The Ultimate Ginner Party Pack! Featuring four amazing Gins, which will take you on a gin journey you'll never forget! Mandrake: The mandrake tale takes its cues from folklore and cinema. Harry Potter fans will be familiar with the repotting of the Mandrake seedlings scene in the Chamber of Secrets. The cries are not yet fatal, but capable of ‘knocking you out for a few hours’. Taking inspiration from this tale, steeped in mystery and legend, our small batch Mandrake Cucumber & Mint Gin melds Albanian juniper with cucumber, mint, coriander seed and liquorice root. We have taken all the bad stuff out and left the good stuff in. Born of the forest and distilled with a unique blend of botanicals, including a tiny non-lethal dose of mandrake root. Try if you dare!   Nosferatu: Inspired by a love of arthouse cinema, Nosferatu Blood Orange Gin takes it cues from the black and white cult classic, Nosferatu. The Gin is lovingly distilled, under the cloak of darkness, in 'The Schreck', a coffin-shaped pot still (believe that if you will) in a dusty old South Melbourne cellar. With its distinctive red hue, this Gin is delicate, yet packs a punch with botanicals such as Albanian juniper berries, blood orange peel, fresh navel oranges, dried orange peel, roasted fenugreek, coriander seeds, cardamom seeds, wormwood and angelica root. A true cult classic. You know you want it. As with all classics, treat it with respect.  Fill a Copa de Balon with the best ice you can find, add a generous nip of Nosferatu Blood Orange Gin, top up with a quality tonic and finish off with a sliver of blood orange. Cheers. Bunyip: Bunyip Sticky Gin - A unique gin distilled with the best quality juniper, lemons and lemon peel, coriander, cardamom, grains of paradise, wormwood and liquorice root and then comes the cool and unique part – its blended back with unfermented Pinot Gris grape juice form Mornington Peninsula. Bunyip is a modern interpretation of the French classic called a ‘Mistelle’. Like a gin version of a Pineau de Charentes or a Sticky Wine its delicious with cheese.   Standard G&T – serve with a wedge of lime and a Mediterranean tonic   Giselle: TASTE NOTES: Nosferatu Blood Orange Gin is the basis of the Giselle. Using a three stage Orange infusion and distillation process.  Including our unique use of Fenugreek. Post distillation we use all natural flavours to make a gin that tastes like Pavlova, but just the Pavlova base without the fruit on top.  Giselle Pavlova Gin has a delicious creamy, vanilla-y and meringue-y flavour with a toffee/burnt crust finish. Albanian juniper is the basis once again and it’s a gin – but like no other! MIXING: Try Giselle Pavlova Gin straight or with a light tonic and a fresh strawberry to garnish. Or if you’re brave – just replace the tonic with soda water. Like all Pavlovas, its up to you to choose the best fruit to garnish Giselle.  
Mandrake Cucumber & Mint Gin 40.4% 700ml - Gin - Liquor Wine Cave
Mandrake Cucumber & Mint Gin 40.4% 700ml $84.56
Mandrake Cucumber & Mint Gin 40.4% 700ml:   Allow us to introduce Mandrake, Nosferatu’s mischievous younger brother. Step into the forest, if you dare, but beware of what waits under foot. The mandrake root, or 'Mandragora Officiarum', is a thing of danger and mischief. As folklore would have it, the mandrake root screams when pulled from the ground, killing anyone unfortunate enough to hear its cries. When ingested, it is said to excite delirium and madness. But, hey, who believes in folklore? The mandrake tale takes its cues from folklore and cinema. Harry Potter fans will be familiar with the repotting of the Mandrake seedlings scene in the Chamber of Secrets. The cries are not yet fatal, but capable of ‘knocking you out for a few hours’. Taking inspiration from this tale, steeped in mystery and legend, our small batch Mandrake Cucumber & Mint Gin melds Albanian juniper with cucumber, mint, coriander seed and liquorice root. We have taken all the bad stuff out and left the good stuff in. Born of the forest and distilled with a unique blend of botanicals, including a tiny non-lethal dose of mandrake root, the newest addition to our family of gins truly is #ToDieFor. Try if you dare   Be sure to try this spectacular Australian made Cucumber & Mint Gin today!   Shop more of the Nosferatu range
Giselle Pavlova Gin 37.5% 700ml - Gin - Liquor Wine Cave
Giselle Pavlova Gin 37.5% 700ml $84.56
Giselle Pavlova Gin 37.5% 700ml TASTE NOTES: Nosferatu Blood Orange Gin is the basis of the Giselle. Using a three stage Orange infusion and distillation process.  Including our unique use of Fenugreek. Post distillation we use all natural flavours to make a gin that tastes like Pavlova, but just the Pavlova base without the fruit on top. Giselle Pavlova Gin has a delicious creamy, vanilla-y and meringue-y flavour with a toffee/burnt crust finish. Albanian juniper is the basis once again and it’s a gin – but like no other! MIXING:Try Giselle Pavlova Gin straight or with a light tonic and a fresh strawberry to garnish. Or if you’re brave – just replace the tonic with soda water. Like all Pavlovas, its up to you to choose the best fruit to garnish Giselle. BACK STORY/DESIGN: Anna Pavlova danced the famous Giselle Ballet almost to her death. Giselle is one of the most renowned ballets and often performed around the world. It’s the story of a peasant girl who dies of a broken heart after being tricked by her wealthy and powerful lover. But like Giselle, revenge is best served cold & sweet as Giselle returns as a beautiful ghost. Giselle Pavlova Gin is a must try for every Australian Gin drinker! Shop more of the Nosferatu range

Frequently Asked Questions About Nosferatu

Fast Delivery

We work quickly! Orders will be processed within 2 business days!*

No Carbon Footprint

We donate money from every sale to offset the carbon emissions

Thousands of Products

We have over 4,000 bottles of wine, liquor, spirits, syrups and more!

Loyalty Rewards

Join our loyalty rewards and save on future orders*