Bakery Hill Peated Single Malt Whisky 46% 500ml
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Our Peated Single Malt attracts both peated whisky lovers as well as those previously averse to the heavier smokier elements of single malts.
In our Peated expression, rather than overpowering the malt with smoke, the peat acts as a complimentary flavour to the sweet, floral and fresh notes of the spirit.
Something to savour and enjoy.
Tasting Notes:
Nose: A subdued peat aroma combined with natural leather and overtones of kumquat and fruit mince tart. Sweet, but not overly so.
Palate: The palate reveals a tobacco leaf earthiness with layer upon layer of complex smoke intermingling with toffee and honeycomb. Lingers on the lips and palate, demanding just one more sip.
Finish: Astonishingly long and complex, an exotic mix of experiences.
Awards: 2021 Gold Australian Distilled Spirts AwardsMonthly Special