Paul Giraud Liqueur Gingembre (Ginger + Grande Champagne Cognac) 17.5% 700ml
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Opaque rose colour, fresh-cut ginger, lemon and grapefruit on the nose. Initial taste of sweet guarana and some appley flavours supported by warming cognac and vanilla finished off with zesty ginger. Very refreshing.
Cocktail Suggestion:
Spiced Caipirinha
Muddle 1/2 a lime ( cut into chunks) and a tsp sugar in the bottom of an old fashioned tumbler. Add 30mls Cachaca, 30mls Paul Giraud 3G and churned with crushed ice. Crown with crushed ice.
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